Conservera Delgado
CONSERVERA DELGADO Marinated Boquerones in Vinegar and Paprika
CONSERVERA DELGADO Marinated Boquerones in Vinegar and Paprika
Couldn't load pickup availability
Marinated Boquerones in Vinegar and Paprika – Spanish White Anchovies by Conservera Delgado
Enjoy a true taste of Spain with these marinated boquerones, artisanally prepared by Conservera Delgado in Seville. These white anchovy fillets are sourced from the Mediterranean and Cantabrian coasts and marinated in white wine vinegar, seasoned with smoked paprika to create a bright, flavorful tapa.
Artisanal Quality from Andalusia
Conservera Delgado, a family-owned company with deep roots in Spanish culinary tradition, continues to prepare premium seafood preserves using traditional methods in a modern, IFS-certified facility. Each fillet is cleaned, marinated, and hand-packed to ensure exceptional quality and taste.
How to Enjoy
- Serve chilled straight from the tin
- Enjoy with gourmet picos or crusty bread
- Pair with a glass of vermouth or Spanish white wine
- Use as a topping for tomato bread or roasted red peppers
From the Coasts of Spain to Your Table
Discover why boquerones en vinagre are a beloved staple in Spanish tapas culture. Their tender texture, bright acidity, and slight smokiness make them the perfect gourmet appetizer for any occasion.
Order Spanish Boquerones Online
Buy marinated boquerones with paprika now at Gourmet From Spain Store and enjoy the finest Spanish tapas shipped directly to your home in the USA.
- SIZE: 100 g/3.52 oz
- INGREDIENTS: Anchovy fillets (Engraulis encrasicolus), water, wine vinegar, salt and acidulant (acid citrus )) (79,7%), • vegetable oil in a variable proportion (sunflower and com) (20%), sweet paprika (0,2%), pepper (0,1%)
- USE & CARE: Keep refrigerated.
LEARN MORE ABOUT THE BRAND
LEARN MORE ABOUT THE BRAND
From Alcalá de Guadaira (Sevilla), Spain Conservera Delgado: Masters in Cantabrian Anchovies and Boquerones Conservera Delgado is a family-owned company specializing in the artisanal preparation of Cantabrian anchovies and boquerones. The company began its journey in 1990 with small-scale production for the local hospitality sector. After a warm reception and growing demand, the business was officially established in 2001 to expand its presence throughout Spain. Now led by the second generation, Conservera Delgado has become a trusted name among professionals in the gourmet and hospitality industries. Today, the company is entering a new phase of international expansion, bringing its premium seafood products to discerning customers around the world. Based in Alcalá de Guadaíra, Seville, Conservera Delgado operates from state-of-the-art facilities that meet the highest standards of food safety and quality. While incorporating modern technology, the company remains fully committed to traditional, artisanal methods—ensuring the authentic taste and exceptional texture that define its products. The fish—particularly the boquerón—is sourced directly from the Mediterranean and Cantabrian coasts, guaranteeing freshness and traceability from the source. This dedication to quality, along with strict control at every stage of production, has earned Conservera Delgado the prestigious IFS FOOD certification, recognized worldwide for excellence in food safety. Conservera Delgado stands for tradition, trust, and the true flavor of the sea—a safe and reliable choice for those who seek authentic, hand-prepared products with internationally recognized quality.
PROP 65 (only for California residents)
PROP 65 (only for California residents)
WARNING: PROP 65 for California Resident
This product can expose you to chemicals, including lead, which is known to the State of California to cause cancer and birth defects or other reproductive harm. For more information, visit [www.P65Warnings.ca.gov](http://www.p65warnings.ca.gov).
