El Ronqueo
EL RONQUEO Piquillo Peppers Stuffed with Tuna Roe
EL RONQUEO Piquillo Peppers Stuffed with Tuna Roe
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Piquillo Peppers Stuffed with Tuna Roe – A Gourmet Delicacy from Barbate, Cádiz
Indulge in the luxurious flavors of Piquillo Peppers Stuffed with Tuna Roe, an exquisite creation from Barbate, Cádiz. Crafted by El Ronqueo, these premium Piquillo peppers are hand-selected for their quality, filled with authentic tuna roe, and preserved in high-quality Spanish olive oil. This unique delicacy offers a rich, savory taste and tender texture that will elevate your tapas or appetizers to gourmet status.
Why Choose Piquillo Peppers Stuffed with Tuna Roe by El Ronqueo?
- Authentic Spanish Delicacy: Produced in Barbate, Cádiz, renowned for its exceptional tuna products.
- Premium Ingredients: Hand-selected Piquillo peppers filled with rich and flavorful tuna roe.
- Traditional Craftsmanship: Handmade and hand-packed for the finest quality and presentation.
- Ready to Enjoy: Convenient and perfect for serving straight from the can.
- Preserved in Olive Oil: Enhances the natural flavors and maintains the delicate texture of the peppers and roe.
How to Enjoy Piquillo Peppers Stuffed with Tuna Roe
These stuffed Piquillo peppers are ready to eat, making them a convenient option for gourmet snacks or appetizers:
- Tapas: Pair with crusty bread, picos camperos, or regañás for an authentic Spanish experience.
- Enhance with Extra Flavors: Drizzle with alioli sauce or extra virgin olive oil.
- As a Main Dish: Serve alongside a fresh green salad or grilled vegetables for a complete meal.
What Makes This Dish Special?
- Gourmet Quality: The combination of sweet Piquillo peppers and the rich, savory tuna roe creates a unique flavor profile.
- Authentic Taste of Barbate: El Ronqueo upholds the tradition of high-quality seafood preserves from the tuna capital of Spain.
- Perfect for Entertaining: A standout choice for tapas, charcuterie boards, or Spanish seafood platters.
Serving Suggestions
To complete your gourmet experience, pair these stuffed Piquillo peppers with:
- A crisp Spanish white wine, such as Albariño, or a light rosé.
- Spanish olives, Manchego cheese, and cured meats for a full tapas spread.
Buy Piquillo Peppers Stuffed with Tuna Roe Online
Bring the authentic flavors of Barbate, Spain, to your table with Piquillo Peppers Stuffed with Tuna Roe by El Ronqueo. Order now from Gourmet From Spain Store and enjoy fast, reliable shipping across the U.S. This premium delicacy is perfect for lovers of Spanish gourmet cuisine!
- SIZE: 280 g/9.88 oz
- INGREDIENTS: Tuna roe, olive oil, Piquillo peppers, chickpea flour, onion, tomato, spices, and salt.
- USE & CARE: Store in a cool, dry place. Refrigerate after opening.
LEARN MORE ABOUT THE BRAND
LEARN MORE ABOUT THE BRAND
From Barbate (Cádiz), Spain At El Ronqueo, since 2002 we have been dedicated to the production of canned and semi-preserved fish, including: Tuna, Mackerel, Sardine, Anchovy and more. For this, we use locally sourced raw materials from the nearest fish markets. We employ the latest technology in pasteurization and sterilization, ensuring preservation without the need for added preservatives. For their production, we use ingredients sourced from organic farming, adhering to all current regulations free from pesticides and environmentally friendly, with their corresponding organic certification.
PROP 65 (only for California residents)
PROP 65 (only for California residents)
WARNING: PROP 65 for California Resident
This product can expose you to chemicals, including lead, which is known to the State of California to cause cancer and birth defects or other reproductive harm. For more information, visit [www.P65Warnings.ca.gov](http://www.p65warnings.ca.gov).
