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Cinco Jotas

CINCO JOTAS Whole Iberico Bellota Ham Leg - Pata Negra

CINCO JOTAS Whole Iberico Bellota Ham Leg - Pata Negra

Regular price $1,450.00 USD
Regular price Sale price $1,450.00 USD
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Discover the Exquisite Taste of Cinco Jotas Whole Bone-In Ibérico Ham Bellota

Delight in the luxurious flavors of Whole Bone-In Ibérico Ham Bellota by Cinco Jotas, a masterpiece of Spanish gastronomy. Sourced from 100% purebred Iberian pigs raised in the renowned dehesas of Jabugo, Spain, this exceptional ham is the pinnacle of quality and tradition. Fed on sweet acorns during the montanera season, these free-range pigs develop rich marbling and a unique nutty flavor, making this Jamón Ibérico truly unparalleled.

Why Choose Cinco Jotas Ibérico Ham Bellota?

  • Sourced from Jabugo: Jabugo is globally recognized as the premier region for Iberico ham, synonymous with exceptional quality.
  • 100% Purebred Iberian Pigs: Raised in free-range conditions, these pigs follow a natural lifestyle that enhances their flavor and texture.
  • Acorn-Fed Diet: The exclusive diet of sweet acorns during the montanera season gives the ham its distinctive nutty flavor and creamy marbling.
  • 5J - A Top Brand: Cinco Jotas (5J) is renowned worldwide for producing the finest Jamón Ibérico.

How to Slice Your Whole Bone-In Ibérico Ham Bellota

Slicing your ham is easier than you think with the right tools:

  • Ham Holder (Jamonero): Provides stability and safety for precision slicing.
  • Flexible Ham Knife: Ideal for achieving thin, elegant slices.
  • Sharpening Steel: Keeps your knife razor-sharp for clean cuts.

With practice, you’ll master the art of slicing and enjoy the authentic Jamón Ibérico experience.

Perfect for Tapas, Charcuterie Boards, and Gourmet Dishes

The Cinco Jotas Ibérico Ham Bellota is a versatile gourmet product that enhances any meal:

  • Tapas: Pair with Manchego cheese, Gordal olives, and artisan bread for an authentic Spanish experience.
  • Charcuterie Boards: Elevate your platter with the nutty and savory flavors of premium Iberico ham.
  • Gourmet Dishes: Use thin slices to enhance pasta, risottos, or even salads with a burst of flavor.

Order Cinco Jotas Whole Bone-In Ibérico Ham Bellota Online

Bring the ultimate taste of Spain to your home with Whole Bone-In Ibérico Ham Bellota by Cinco Jotas. Available at Gourmet From Spain Store, we offer fast, reliable shipping across the USA. Perfect for special celebrations, family gatherings, or as a luxurious gift, this Jamón Ibérico Bellota represents the gold standard of Spanish cuisine. Order now and experience why Cinco Jotas is a name synonymous with excellence.

  • SIZE: It can vary considerably and the average size is about 6-7 kg/13-15 lb
  • INGREDIENTS: 100% Iberian pork, sea salt, antioxidant E-301 (Sodium ascorbate), acidity regulator E-331 (Trisodium citrate), preservative E-252 (Potassium nitrate).
  • USE & CARE: Store in a cool, dry place.

LEARN MORE ABOUT THE BRAND

From Jabugo (Huelva), Spain Since 1879, CINCO JOTAS has drawn upon the wisdom of the locals of Jabugo, who, for five generations, have contributed their ancestral culture. This tradition has endured to this day by preserving specialized crafts created from inherited knowledge and acquired skill. All processes remain as they were in the past, allowing for the detailed crafting of each piece, ensuring that every 100% Iberian Acorn-fed Ham from Cinco Jotas is truly unique in the world. Each Cinco Jotas ham encapsulates the expertise of skilled hands dedicated to its production for years. The Cinco Jotas Acorn-fed Hams are an exquisite delicacy crafted from the egs of 100% Iberian pigs. Raised in freedom in the idyllic Dehesas of the southwestern Iberian Peninsula, these prized animals embody a unique and unparalleled flavor. Each of our Iberian products epitomizes exceptional quality, capable of captivating all senses. With every bite of the Cinco Jotas Iberian Ham, you'll experience a sensational intensity of flavors and aromas that tantalize the palate. Indulge in the distinctive taste of this special part of the Iberian pig, nourished with acorns from the Dehesa. In the Cinco Jotas Hams, you'll discover an extra level of juiciness, thanks to its marbling of fat that melts in your mouth, enhancing its intense aroma and indescribable flavor.

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